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Omega-3 Polyunsaturated Fatty Acids (PUFAs): Emerging Plant and Microbial Sources, Oxidative Stability, Bioavailability, and Health Benefits—A Review |
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| | Ramesh Kumar Saini, Parchuri Prasad, Reddampalli Venkataramareddy Sreedhar, Kamatham Akhilender Naidu, Xiaomin Shang, Young-Soo Keum | | | Antioxidants. 2021; 10(10): 1627 | | | [Pubmed] [Google Scholar] [DOI] | | | 2 |
Investigation on the biofilm eradication potential of selected medicinal plants against methicillin-resistant Staphylococcus aureus |
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| | Lakshmana Prabu S.,Umamaheswari A.,Grace Felciya S.J. | | | Biotechnology Reports. 2020; 28: e00523 | | | [Pubmed] [Google Scholar] [DOI] | | | 3 |
Methyl-coenzyme M reductase (MCR) receptor as potential drug target for inhibiting methanogenesis in horses using Moringa oleifera L.: An in silico docking study |
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| | Ameer Khusro,Chirom Aarti,Abdelfattah Z.M. Salem,Alberto B. Pliego,Raymundo R. Rivas-Caceres | | | Journal of Equine Veterinary Science. 2020; : 102949 | | | [Pubmed] [Google Scholar] [DOI] | |
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