| 1 |
Metabolomics-based profiling with chemometric approach to identify bioactive compounds in Salacca zalacca fruits extracts and in silico molecular docking |
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| Mohammed S.M. Saleh,Mohammad Jamshed Siddiqui,Hussah Abdullah Alshwyeh,Nabil Ali Al-Mekhlafi,Ahmed Mediani,Zalikha Ibrahim,Nor Hadiani Ismail,Yusof Kamisah |
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| Arabian Journal of Chemistry. 2021; 14(4): 103038 |
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| [Pubmed] [Google Scholar] [DOI] |
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| 2 |
Comprehensive Mass Spectrometric Analysis of Snake Fruit: Salak (Salacca zalacca) |
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| Petra Hlásná Cepková,Michal Jágr,Dagmar Janovská,Václav Dvorácek,Anna Kotrbová Kozak,Iva Viehmannová,Francisca Hernández |
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| Journal of Food Quality. 2021; 2021: 1 |
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| 3 |
Gas Chromatography-Mass Spectrometry Coupled with Multivariate Statistical Analysis to Identify the Alpha Glucosidase Inhibitors from Flesh of Salacca zalacca Fruits and Their Molecular Docking Studies |
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| Mohammed S. M. Saleh,Mohammad Jamshed Siddiqui,Nabil Ali Al-Mekhlafi,Hussah Abdullah Alshwyeh,Ahmed Mediani,Nor Hadiani Ismail,Yusof Kamisah,Francisco Solano |
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| Evidence-Based Complementary and Alternative Medicine. 2021; 2021: 1 |
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| 4 |
Mode-Dependent Antiviral Activity of Medicinal Plant Extracts against the Mosquito-Borne Chikungunya Virus |
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| Sze Mun Chan,Kong Soo Khoo,Shamala Devi Sekaran,Nam Weng Sit |
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| Plants. 2021; 10(8): 1658 |
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| [Pubmed] [Google Scholar] [DOI] |
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| 5 |
Modulation of metabolic alterations of obese diabetic rats upon treatment with Salacca zalacca fruits extract using 1H NMR-based metabolomics |
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| Mohammed S.M. Saleh,Mohammad Jamshed Siddiqui,Ahmed Mediani,Qamar Uddin Ahmed,Siti Zaiton Mat Soĉad,Salima Saidi-Besbes,Mohamed Hassan Elnaem,Hairol Azrin Othman,Nor Hadiani Ismail |
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| Food Research International. 2020; : 109547 |
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| 6 |
Antioxidant, hypoglycemic and anti-hypertensive properties of extracts derived from peel, fruit and kernel of Salak |
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| Seok Shin Tan,Seok Tyug Tan,Chin Xuan Tan |
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| British Food Journal. 2020; 122(10): 3029 |
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| [Pubmed] [Google Scholar] [DOI] |
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| 7 |
A Critical Review on Tropical Fruits Seeds as Prospective Sources of Nutritional and Bioactive Compounds for Functional Foods Development: A Case of Indonesian Exotic Fruits |
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| Andri Cahyo Kumoro,Misbahudin Alhanif,Dyah Hesti Wardhani |
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| International Journal of Food Science. 2020; 2020: 1 |
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| [Pubmed] [Google Scholar] [DOI] |
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